Foodie Hour Eatery

We have a passion for creating unforgettable food. Our menus range from American favorites with our unique twist to contemporary culinary masterpieces that satiate guests from around the globe. Our menus feature the freshest ingredients that are locally sourced. We feature expertly prepared meats, seasonal produce, and accommodations for special diets.

Appetizers

Make Us Your Destination For Appetizer Gifts That Are Sure To Delight. Make Lasting Memories with Gourmet Gifts from Us.

Soups & Salads

Chicken Pot Pie Soup Craving chicken pot pie with a lighter twist? Then try this Chicken Pot Pie Soup recipe! This flavorful soup—packed with tender chicken, fresh herbs, savory potatoes, and more.

Steak & Shrimp

Full-Flavored Shrimp, Grilled To Perfection & Kissed By Just the Right Amount Of Smoke. No Matter Your Skill Level, We Has Detailed Steps On How To Grill Shrimp.

Drinks

Discover Our Range of Impossible Crafted Alcoholic Classic Spirits Now!. The Finest Range of Alcoholic Classic Spirits the World Has Ever Seen.

Testimonials

  • My daughter and I ate what I consider is the best Indian meal I have ever eaten. The food was excellent, especially the Narikel Duck. The service was discrete efficient. This restaurant is a cut above the average and I would wholehearted recommend without any reservations whatsoever. Good pricing too.

    Scott Mcleod

    Good Food

  • Happened to be passing through Shaftesbury on a Saturday evening looking for somewhere to eat. Found this place by accident. Excellent and original menu, great food, and fantastic service, all in a modern setting with good sub-continental but not pastiche music. We´ll definitely go again.

    Mandy Hale

    Great Taste

  • Chutneys was an absolute delight from its elegantly decorated and modern dining room to its attentive service and beautifully presented fresh-tasting food. The curries were beautifully spiced, the tandoori dishes tasty and succulent, the rices and breads perfectly light and fluffy. I loved this place.

    Bryant Mcgill

    The Food Awards

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Specialty Menu

We serve delicious, affordable food that guests will want to return to week after week.

MUSSELS SOUP$25.00
A warming soup for a cold day, this easy blend of mussels, fennel and cream is served with toasted garlicky bread.
ITALIAN SPAGHETTI$11.00
Italian spaghetti is the most popular type of spaghetti there is. This particular spaghetti recipe offers a delicious meat sauce.
BEEF BURGER$15.00
Our Hamburger is a simple but mouth-watering item on the burger menu. 100% Aussie beef topped with onion, pickles, ketchup and mustard.
STUFFED STRAWBERRY$19.00
Pipe sweetened cream cheese into strawberries and dip in graham cracker crumbs for this tasty finger-food item.

SICILIAN MEATBALLS$17.00
These sicilian meatballs are packed with flavor that the whole family will love!
SEAFOOD SALAD$14.00
Gently cooked and marinated seafood, including shrimp, squid, scallops, and mussels, with lemon juice, olive oil, parsley, and subtle spices.
ROAST CHICKEN$18.00
A classic roasted chicken served with greens and your favorite side makes a delicious and healthy dinner that never goes out of style.
GRILLED FISH$29.00
A riff on the classic Venetian dish sarde in saor, this recipe combines meaty swordfish with vinegared onions and smoky grilled fennel.

Chef Recommended

 Our new 3-course menu features a seasonal Harvest Salad to start, our tender, hand-cut Filet Mignon topped with your choice of Sauce Robert, Korean Style Bulgogi Beef or Savory Crab-Stuffed Shrimp as the main course and then a Sticky Date pudding for dessert.

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Losos & Vegetables

The menu features a fusion of Pacific Rim cuisine with all-American favorites. Staples such as the award-winning Lobster Bisque, Sushi-grade Ahi Sashimi or savory Seafood Lo Mein never go out of style.

Chicken Tagliatelle

Chicken Agliatelle pasta, pepper, basil pesto, salt, boneless and skinless chicken breast and 2 more Chicken and Bacon Tagliatelle in a Creamy Garlic Sauce Donna Dundas Chicken breasts,

Sweet Melancholia

It is not like a piece of sweet milk chocolate melting scrumptiously in one’s mouth. It is like a piece of purest dark chocolate

Awards

In July 2018, We won best the Chicken of the Year”, award.